Cabbage Salad

This kick ass recipe will feed 4 to 6 and is a great addition to any type of meat, poultry or fish. The calories and macros will be for 6 servings.

  • 1/2 tsp salt
  • 1/2 tsp ground black pepper
  • 1 tbsp cider vinegar
  • 1 tbsp beef broth
  • 2 tbsp Dijon mustard
  • 1 tbsp honey
  • 1 tsp Tobasco pepper sauce
  • 1/4 cup olive oil
  • 4 cups cabbage, finely shredded
  • 3 tbsp chopped green onion
  • 2 tbsp chopped fresh dill
  • 1 tsp celery seed

In a large bowl, whisk together the salt, pepper, vinegar, broth, mustard, honey and Tobasco. Then slowly whisk in the olive oil Add the remaining ingredients and toss well to blend. Cover and chill in the refrigerator until ready to chow down on some grub!

Calories: 116  Fats: 9.4g  Carbs: 8.2g and Protein: 1.6g

 

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