Sugar Free Cold Brew Coffee Popsicles

Serves 6

Calories 70

Net Carbs 1 gram

Protein 1 gram

1/2 cup whipping cream

6 Tablespoons Swerve Confectioners

1/2 teaspoon vanilla extract

1 cup cold brew coffee, chilled


Beat cream, sweetener and vanilla to stiff peaks.

Stir in coffee and taste for sweetness and adjust as needed.

Divide into 6 popsicle molds.

Freeze 1 hour.

Insert sticks 2/3 of the way into popsicles.

Continue to freeze until solid, about 4 hours.

Unmold by running hot water over each for 5-10 seconds then gently tug on stick.

7 Comments Add yours

  1. Sounds really yummy.

    1. Brenda Sue says:

      Yes, they are, and so easy to prepare! I like easy to prepare. 😁

      1. Easy to prepare is my top priority too.

      2. Brenda Sue says:

        Great minds think alike.

      3. David Yochim says:

        Besides being healthy, easy preparation and low cost is our focus with the recipes we post on our blog. Thanks again Dr. Tanya, for reading and commenting.

      4. It is my pleasure.
        You have a very useful and practical site.

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