Servings 8/ 1 apple
Net Carbs 9 grams
Protein 3 grams
8 small apples of your choice
8 oz. cream cheese
1 teaspoon vanilla flavoring
1/2 teaspoon cinnamon liquid stevia
1/4 cup Swerve Granulated
1/2 teaspoon salt
1 teaspoon maple extract
2 Tablespoons heavy cream
1/4 cup Swerve Brown
1/4 cup Maple Grove Farms Sugar Free Syrup
Cut off tops of apples and scoop out centers to 1/4 inch from sides. Discard what you remove.
Preheat oven to 350F
Beat cream cheese with electric mixer til smooth.
Add remaining ingredients and mix until well combined.
Pour batter into each apple and sprinkle Swerve Brown on top and bake 30 minutes.
Cool and then refrigerate at least 3 hours.
Drizzle with Maple Grove Farms Sugar Free Syrup.