Super Bowl Grilled Jalapeno Poppers


Photo by Andrew Coop on Unsplash

Nutritional Info

Serves 16

Serving size: 2 pepper halves

Calories 60

Protein 3 grams

Carbs 1.8 grams

Total fat 4.6 grams


1/2 c.  cream cheese

1/2 c. fresh grated Parmesan

1/2 c. soft goat cheese

1/2 c. chopped seeded tomato

2 Tablespoons thinly sliced green onions

2 Tablespoons chopped fresh sage

1/2 teaspoon salt

16 Jalapeno peppers sliced lengthwise and seeded

Cooking spray

2 Tablespoons chopped fresh cilantro

Prep grill to medium heat.

Combine first 7 ingredients.

Put 2 teaspoons in each pepper half.

Grill 5 minutes or until bottom charred and top lightly browned.

Sprinkle with cilantro.


6 Comments Add yours

  1. David Yochim says:

    Yummy in my tummy!

    1. Brenda Sue says:


  2. auntgranny says:

    These look really good Brenda! Thanks for sharing!


    1. Brenda Sue says:

      You’re welcome, Carla❣️ Love you, Girl.

    2. David Yochim says:

      We are making it a point to give folks healthier options to cover special events. Thanks for reading and CV commenting Carla.

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